{"id":5643,"date":"2023-10-31T12:13:17","date_gmt":"2023-10-31T19:13:17","guid":{"rendered":"https:\/\/www.pendry.com\/park-city\/?post_type=dining-menu&#038;p=5643"},"modified":"2023-12-18T16:06:40","modified_gmt":"2023-12-18T23:06:40","slug":"holiday-3-course","status":"publish","type":"dining-menu","link":"https:\/\/pendryhotels-staging.azds.com\/park-city\/menus\/holiday-3-course\/","title":{"rendered":"KITA Holiday 3-Course Menu"},"template":"","class_list":["post-5643","dining-menu","type-dining-menu","status-publish","hentry"],"acf":{"template":"standard","subtitle":"December 24 \u2013 December 25 | 5:00pm \u2013 10:00pm","description":"$155 Per Person &amp; Applicable Taxes","button":{"title":"Return to Seasonal Happenings","url":"\/park-city\/experiences\/seasonal-happenings\/","target":""},"menus":[{"name":"First Course","section":[{"description":"Select One <Br> <Br>\r\nPumpkin Soup <Br> Celeriac, Sage, Pomegranate, Whipped Labneh <Br> <Br> \r\nSeared Maine Scallop <Br> Hass Avocado, Crispy Potato Cake, Mountain Caviar Cranberry Froth <Br> <Br>\r\nFarmers Market Salad <Br> Winter Citrus, Castelfranco, Spiced Walnut, Za\u2019atar, Aged Cheddar","link":null,"items":null}]},{"name":"Second Course","section":[{"description":"Select One <Br> <Br>\r\nStriped Bass <Br> Beluga Lentils, Olive, Toasted Almond, Cherry Tomato, Parsley, Lemon <Br> <Br> \r\nCrispy Confit Sonoma Duck Leg <Br> Sukiyaki Rice, Apple, Kale, Kimchi Smoked Bacon, Nori <Br> <Br> \r\nDry Aged Prime Rib* <Br> Wild Mushrooms, Horseradish Turmeric Cream, Au Jus <Br> <Br> \r\nTagliatelle &amp; 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