Dining & Drink
In good taste. Taking inspiration and abundance directly from the plentiful grounds of our house farm and neighboring purveyors, Pendry Natirar’s interpretation of modern-day farm-to-table dining evokes more than a sense of taste…it evokes a feeling. From bountiful breakfasts to late night cocktails, every sip, sweet and savory moment is one to remember always.
A central gathering haven for classic yet contemporary comfort food from the farm and beyond, anchored by a statuesque Great Room, our version of the perfect hotel bar and morning to evening menus.
Special from the start. Ninety Acres frames fine dining in a beautiful new way with warm interiors, seasonal inspiration everywhere and a signature and always evolving menu of farm-inspired new classics.
Don’t just stay, stay inspired. Pendry Natirar’s renowned private Cooking School offers guests an intimate experience in the kitchen where local chefs and farm friends guide you through the basics and more.
The Great Room is the heart of Natirar’s one and only Mansion, featuring a gracious and cozy all-day living area where you can take your morning coffee, afternoon tea or evening cocktail in special style. Anchored around a central fireplace and complete with wall-to-wall intimate seating, it’s a space that envelops all day long.
A land of plenty. Natirar’s inimitable, sustainable farm is set on 12 acres of rolling grounds just steps from the hotel, providing it with an endless seasonal source of fresh produce and humanely raised meats that lay the foundation for a sophisticated and always inspired culinary offering for our guests.
Al fresco everything sets the mood at The Pool, where an all-day menu of poolside favorites and light libations are perfectly portioned for lounging in the sun in style.
Morning, noon and night. Let us cater to your every craving with in-room dining featuring an all-day menu of classic favorites, Pendry signatures and Natirar-specific special dishes served with care and comfort in your guestroom or suite.
Pendry Natirar Dining FAQs
Pendry Natirar offers 4 restaurants and bars, including Ninety Acres, a farm-to-table fine dining restaurant highlighting seasonal ingredients from the estate, Ladd’s Tavern, a relaxed tavern serving classic comfort dishes and craft cocktails and The Great Room, an all-day gathering space for coffee, afternoon tea and evening cocktails. During the warmer months, The Pool also offers seasonal drinks and light bites.
Yes. Pendry Natirar offers in-room dining, allowing guests to enjoy breakfast, lunch, dinner and late-night fare delivered directly to their guestroom or suite at our luxury resort near New York City.
Yes. Ninety Acres and Ladd’s Tavern offer scenic dining experiences overlooking the estate, while The Pool provides seasonal outdoor drinks and light fare in an al fresco setting during the warmer months.
Ninety Acres pairs farm-to-table cuisine with seasonal ingredients sourced from the estate and surrounding farms, set within an elegant dining room overlooking the Natirar grounds, creating a memorable experience for romantic dinners and special celebrations at Pendry Natirar.
Yes. Pendry Natirar offers private dining at Ninety Acres, with dedicated spaces for intimate dinners and special occasions. The Cooking School is also available for private, hands-on culinary experiences, offering a unique setting for group gatherings near New York City.
Ladd’s Tavern provides breakfast and lunch service at Pendry Natirar. On weekends, the restaurant also offers brunch, featuring seasonal dishes in a relaxed countryside setting.