Elevating the Unexpected
Signature Los Angeles. Stunning new heights. Merois combines the city’s open-air allure and striking downtown and Sunset Boulevard views with Chef Wolfgang Puck’s culinary mastery, anchored by the sophisticated subtleties of Japanese, Southeast Asian and French/ California cuisine. A menu of Puck’s classic sought-after dishes for breakfast, lunch and dinner sits alongside an all-new offering of seasonal, unexpected creations that speak to Merois’ airy, magical setting. You’ve seen Sunset. But never like this.
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